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Eco-innovation and circular economy strategies for the sustainability of the seafood sector under a NEXUS Water-Energy-Food framework

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Congress: 3rd ANQUE-ICCE International Congress of Chemical Engineering: book of abstracts, Santander June 19th-21st 2019

Publisher: ANQUE

Year of publication: 2019

No. of pages: 1

Pages: 358 a 358

Publication type: Conference object

ISBN: 978-84-09-12430-5

Authorship

MARIA MARGALLO BLANCO

JARA LASO CORTABITARTE

ISRAEL RUIZ SALMÓN

JOSE ANGEL IRABIEN GULIAS

RUBEN ALDACO GARCIA

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Eco-innovation and circular economy strategies for the sustainability of the seafood sector under a NEXUS Water-Energy-Food framework

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