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Libro: Case studies on sustainability in the food industry: dealing with a rapidly growing population
Publisher: Springer
Year of publication: 2022
No. of pages: 16
Pages: 119 a 134
Publication type: Book part
DOI: 10.1007/978-3-031-07742-5_5
ISBN: 978-3-031-07741-8
Publication Url: https://doi.org/10.1007/978-3-031-07742-5_5
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ELISA PILAR BARAIBAR DIEZ
MARIA DOLORES ODRIOZOLA ZAMANILLO
LADISLAO LUNA GARCIA
IGNACIO LLORENTE GARCIA
ANTONIO MARTIN HERNANDEZ
JOSE LUIS FERNANDEZ SANCHEZ
ANGEL COBO ORTEGA
JOSE MANUEL FERNANDEZ POLANCO
MANUEL LUNA GARCIA
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